Born from Indonesia's Cocoa Heritage
Nuri Coklatnesia celebrates Indonesia's standing among the world's great cocoa origins. Our beans are sourced from the highlands of Sulawesi and Sumatra — regions whose volcanic soils and tropical climate yield cocoa of remarkable depth and character.
Working hand-in-hand with smallholder farmers, every batch is carefully fermented and sun-dried — the two steps that decide a bean's true flavor — preserving ancestral practice while meeting the standards global chocolate makers demand.